Pastir

Recipes

HEALTHY AND DELICIOUS RECIPES FOR EVERYONE

Find inspiration for every day in the recipes we publish on this page. We prepare healthy, tasty meals for the whole family, for every age and every occasion.

PASTIR COLORED BALLS

Simple and perfectly delicious balls made with 3 types of Pastir cheese and spices are a great treat and decoration for a feast, festive lunch or dinner, cocktail, or party. You can serve them in paper cups, on crackers, or slices of French bread. Ingredients:

  • 400g or one pack of Pastir cottage cheese
  • 200g Pastir mature cheese
  • 100g Pastir yellow cheese
  • 1 small onion
  • Salt
  • Olive oil
  • Spices of choice: parsley, sweet or hot paprika, oregano, garlic, sesame, basil, caraway, etc.

Mash the mature cheese with a fork and mix with the cottage cheese and finely chopped onion in a bowl. Using a mixer on the lowest speed or by hand, mix and combine. Shape the mixture into balls. Mix each spice separately in a small bowl with olive oil. Roll each ball in one spice and arrange them decoratively on a serving tray or board. Grate some yellow cheese and roll part of the balls in the grated cheese. Enjoy!

PASTIR BITES - PASTIRIĆI

Tasty, gourmet, healthy, and ultra-fast Pastir bites (Pastirići). Ingredients:

  • 700g Pastir yellow cheese (one pack)
  • 1 jar of green olives
  • 1 jar of black olives
  • 300g Pastir prosciutto or other meat, sliced thin: Pastir roasted ham, Pastir salami, Pastir sausage, Pastir dried neck, Pastir pancetta
  • 3 cherry tomatoes
  • Olive oil
  • Basil

Start by preparing decorative toothpicks. Slice the cherry tomatoes in half. Cut the cheese into cubes. On the toothpicks, alternate green or black olives, a folded slice of cured meat, half a cherry tomato, a cube of cheese, the other half of the cherry tomato, or a similar combination. Arrange them as your imagination dictates. Keep the bites submerged in olive oil until serving. Before serving, sprinkle with basil. Enjoy!